Previous Original Graham Cracker Cake Recipe

If you happen to love making desserts which are easy to arrange however but style superior, you’ll love this recipe, it was given to me by my 83 12 months previous nice aunt who used to make it for all of our household reunions and picnics. It makes use of components you almost certainly have available. My household actually enjoys this cake recipe as a result of its totally different and tastes superior. When you’ve got a big sufficient rectangular cake pan, you’ll be able to certainly make it in a single pan as a substitute of the two rounds known as for within the recipe. I wish to high mine with both vanilla or cream cheese frosting.

Graham Cracker Cake

three cups graham cracker crumbs

1 tablespoon baking powder

1/four teaspoon salt

three eggs, separated

1 half cups milk

three/four cup shortening

1 half cups granulated sugar

1 teaspoon vanilla extract

Warmth oven to 350 levels. Grease and flour two 9 "round cake pans Break eight graham crackers into blender container, cowl and course of to grind. Empty contents into mixing bowl and repeat with remaining graham crackers, add baking powder and salt Put egg yolks, milk, shortening, sugar and vanilla into blender container, cowl and course of till easy. Add to cracker crumbs and blend effectively. Beat egg whites with mixer till till. Fold into cracker combination. Pour into ready pans and bake 30-35 minutes. Cool for five minutes within the pan, then end cooling on a wire rack.

After it has been cooled, you’ll be able to icing it along with your favourite icing. To decorate up your cake, you should use a icing device to make swirls or a patterned design within the icing. It’s also possible to high the cake with some recent sliced ​​fruits.

Source by Shelly Hill

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